Vegetable beef

potato gnocchi • tomato sauce • ground beef (about 250 grams) • Seasonings for the meat: salt, pepper, garlic powder, onion powder, parsley • Oregano and oil

large onion, diced • Swiss chard, boiled • chopped beef or 1 package vegetarian mushrooms • hard-boiled eggs • olives • egg beaten with milk for sealing and brushing the empanadas

zucchini • Ground beef • onion • red bell pepper • garlic • Salt and seasonings to taste • eggs • Shredded cheese

beef sirloin, cut into strips (about 600 grams) • ground cumin • dried oregano (or 2 teaspoons fresh oregano) • salt • ground black pepper • broccoli, cut into florets (about 500 grams) • of a red bell pepper, cut into strips • red onion, cut into wedges or chunks • garlic cloves, thinly sliced • soy sauce

chopped fresh oregano • eggplants, peeled or unpeeled • olive oil (120 ml) • ricotta cheese • beaten egg • chopped basil or pesto • Salt and pepper to taste • shredded or sliced mozzarella cheese • grated Parmesan cheese (about 50 grams) • tomato sauce (360 ml) • ground beef • olive oil •

medium zucchini • olive oil • small onion, diced • garlic, minced • bacon, cut into thin strips • ground beef • tomato sauce • ground black pepper • salt, or to taste • chopped fresh basil • shredded cheese of your choice (such as Monterey Jack, mozzarella, or your favorite) • grated Parmesan cheese

vegetable fettuccine (454 grams) • homemade chorizo sausages • beef meatballs (500 grams) • Tomato sauce • Grated Parmesan cheese • ground beef (500 grams) • garlic, minced • finely chopped onion (about 60 grams) • beaten egg • cold milk (60 ml) • whole wheat bread, finely chopped • grated Parmesan cheese (about 20 grams) •

Ingredients for the filling • cabbage • ground beef (600 grams) • garlic, finely chopped • green bell pepper, diced small • chopped green onions (scallions) • ground cumin • ground black pepper • chili paste or smoked chili powder (such as merquén) • fresh oregano • chopped cilantro • beaten egg •

medium eggplants • ground beef (370 grams) • ground pork leg (250 grams) • olive oil • medium onion, diced • red bell pepper, diced • garlic, minced • dried oregano • ground cinnamon • ground nutmeg • allspice • ground black pepper •

ground beef (about 3/4 kg) • milk (160 ml) • large egg, beaten • salt • black pepper • breadcrumbs (about 40 grams) • garlic, minced • finely diced onion (about 80 grams) • finely diced celery (about 50 grams) • finely diced carrot (about 60 grams) • chopped parsley • chopped fresh oregano •

ground beef • garlic, minced • onion, diced (about 75 g) • finely diced red bell pepper (about 10 g) • chopped parsley • salt • ground black pepper • thick slices eggplant, cut lengthwise, about 1/2 inch (1.5 cm) thick • red bell pepper, halved and seeded • Gruyère, mozzarella, or frying cheese

olive oil • beef sirloin, cut into strips • garlic, minced • onion, diced • white wine • eggplant, diced • green cabbage, diced • red bell pepper, diced • tomato sauce • fresh oregano, chopped • basil leaves, cut into thin strips • Gruyère cheese, cubed

medium zucchinis, grated • large eggs, beaten • heavy cream (100 ml) • olive oil • onion, diced • garlic, minced • red bell pepper, diced • ground beef (300 g) • ground pork (200 g) • dried oregano • ground cumin • paprika or mild chili powder •

large eggplant, cut in half lengthwise (504 g / 17 oz) • olive oil • garlic, minced • chopped onion (about 50 g) • ground beef (400 g) • chopped parsley • dried oregano • salt, or to taste • ground black pepper • tomato sauce (about 300 ml) • mozzarella cheese (140 g) • broccoli florets, cooked in salted water (200 g)

Ingredients for the stuffed cabbage rolls • ground pork (from pork leg) (about 640 grams) • ground beef (about 470 grams) • Tomato sauce • large head of cabbage • garlic, minced • finely diced onion (about 80 grams) • chopped parsley • chopped oregano • chopped thyme • salt • ground black pepper •

meat tomato sauce • vegetable oil • garlic cloves, sliced • onion, diced (about 75 grams) • ground beef (250 grams) • carrot, diced (about 130 grams) • green and red bell peppers, diced (about 100 grams) • mushrooms, sliced (about 120 grams) • cooked green peas (about 90 grams) • fresh basil, cut into thin strips • dried oregano • dried thyme •

zucchini • textured vegetable protein (soy) (100 g) • hot water (200 ml) • beef bouillon cube • small onion • grated carrot • garlic • Salt, to taste • Black pepper, to taste • cheese • (optional, for serving) potatoes

beef liver • vegetable oil • garlic, minced • red onion, thinly sliced • celery, thinly sliced • red bell pepper, cut into thin strips • green bell pepper, cut into thin strips (julienned) • chopped cilantro

4 thick beef steaks • vegetable oil • garlic, minced • small onion, diced • rosé or white wine • water or beef broth (1 liter) • celery, cut into thin sticks • carrot, cut into thin sticks • green bell pepper, cut into thin strips • red bell pepper, cut into strips • orange sweet potato, cut into sticks • pumpkin or butternut squash •

beef, cut into 1-inch cubes (about 450 grams) • Chinese noodles (lo mein noodles) (about 225 grams) • vegetable oil • vegetable oil • garlic, minced • fresh ginger, minced • white wine (240 ml) • pork broth (from cooked pork) (240 ml) • Chinese soy sauce • hoisin sauce • oyster sauce • beef bouillon cube •

Ingredients for the meatballs • ground beef • chopped ginger • chopped onion (about 50 grams) • egg white, lightly beaten • soy sauce • Chinese oyster sauce • chopped cilantro • tangerine or mandarin juice (about 80 ml) • cornstarch • soy sauce • Chinese oyster sauce •

beef chuck steak, cut into strips • olive oil • garlic, minced • medium onion, diced • water or beef broth • thyme • ground black pepper • salt, or to taste • large carrots, cut into sticks • celery stalk, cut into sticks • tomato sauce • chopped parsley

ingredients for the breaded eggplant • medium eggplants, sliced lengthwise into thin slices • All-purpose flour • eggs, beaten with a splash of milk • Seasoned breadcrumbs (with garlic powder, salt, oregano, and pepper) • ground lamb or beef (about 500 grams) • vegetable oil • onion, diced small • garlic, finely chopped • chopped oregano • ground cinnamon • ground nutmeg •

beef sirloin or other tender beef (about 500 grams) • red bell peppers, cut into thin strips • broccoli florets (about 400 grams) • cornstarch • vegetable oil • Fried rice with vegetables (see published recipe) • minced garlic • Chinese oyster sauce • rice wine or regular wine • sesame oil • ground black pepper • cornstarch •

pork ribs (about 1 kg) • beef bouillon cube • chicken bouillon cube • cornstarch (about 30 grams) • vegetable oil (about 60 ml) • garlic, minced • ginger, minced • onion, diced (about 150 grams) • snow pea pods (about 200 grams) • shiitake mushrooms, sliced (about 250 grams) • red bell pepper, diced (about 150 grams) • bok choy, optional (about 150 grams) •