beef chuck with some fat (500 grams) • medium onion • baking powder • Salt, black pepper, and cinnamon • little beef fat (optional) • kofta spice mix (or substitute with a blend of allspice, cumin, coriander, and paprika) • Fresh parsley
ground beef or lamb (about 500 grams) • medium onion, very finely grated • large egg • salt • meat seasoning or allspice • cornstarch • baking powder or 1/2 teaspoon baking soda • dried mint • sprigs of parsley, finely chopped • small piece of lamb fat, minced with the meat or grated on top • Vinegar
ground beef or lamb (500 grams) • small onion, grated • lamb fat (or beef fat) • Salt, to taste • Black pepper • Mixed spices (such as allspice, cumin, or your favorite blend)
fine bulgur wheat (about 500 grams) • Just enough hot water to cover the bulgur • small onion, very finely grated • salt • black pepper • ground beef spices (or allspice) • paprika • nutmeg • ground beef (about 500 grams) • small onion, chopped into small pieces • salt • ground beef spices (or allspice) •
eggplant (1 kg) • ground beef or lamb (1 kg) • onions • green bell peppers • tomatoes • pomegranate molasses (or to taste) • Meat spices (such as allspice or kebab seasoning) • Black pepper • Cumin • Salt
bulgur (about 1 kg) • lean ground beef (about 0.5 kg, no fat or sinew, ground very fine) • medium onion, quartered • salt • Water, as needed for mixing • Fried ground beef or lamb (as desired) • small onion, finely chopped and fried • Walnuts, pine nuts, pistachios, or a mix of all • allspice or mixed spice • salt
basmati rice (about 800 grams) • chicken breast cutlets (about 1 kilogram) • cooked chickpeas (about 330 grams) • large potatoes • eggplants • large onions • bell pepper • garlic • orange juice (about 120 ml) • Juice of 1 large lemon • dried thyme • Salt and black pepper •
ground beef • medium tomatoes • medium potatoes • medium green peppers • medium onions • salt • black pepper • nutmeg • Chinese allspice • tomato juice • tomato paste • salt •