Beef vegetable

phyllo dough • ground beef (500 grams) • medium onions • Fresh dill and parsley • Green bell pepper • Salt • Black pepper • Cumin • Coriander • Turmeric or curry powder, to taste • eggs • broth or stock (about 240 ml)

ground beef with a small piece of lamb fat • small onion • bulgur, picked over and well washed • garlic, salt • Black pepper and kofta spices • short-grain rice (about 400 grams) • peas (about 150 grams) • carrots, grated or diced • Butter and oil • turmeric • Salt and black pepper • tomato juice (about 480 ml) •

ground beef • large carrots • peas • green beans • potato • medium zucchinis • grated onions • chicken bouillon cubes or 1 1/2 cups liquid broth • rice • ground cinnamon, to taste • curry powder, to taste • ghee, to taste •

large potatoes, cut into thick slices • large eggplants, cut into thick slices • onions, cut into thick slices • tomatoes, cut into thick slices • Tomato sauce or tomato juice • garlic, minced • Salt • Black pepper • Mixed spices • Cumin • Garlic powder and onion powder • Oil for frying •

medium-sized cauliflower • ground beef • onion, grated • tomatoes, juiced • egg, beaten • Salt and black pepper to taste • cumin • Spices to taste • ghee • red bell pepper, chopped • coarsely chopped parsley, for garnish • shredded mozzarella cheese

finely ground beef, lamb, or camel meat • cilantro • onion • bell pepper • garlic • Grilling spices • Oil • tomatoes • Salt and pepper

eggplant (1 kg) • ground beef or lamb (1 kg) • onions • green bell peppers • tomatoes • pomegranate molasses (or to taste) • Meat spices (such as allspice or kebab seasoning) • Black pepper • Cumin • Salt

lamb (about 500 grams) • Egyptian rice (about 200 grams) • medium onions • lamb spices • salt • Italian eggplants, sliced lengthwise • green bell peppers, sliced into rings • medium potatoes, sliced into rounds • beef or lamb broth (about 240 ml) • oil for frying (about 240 ml)

eggplant, peeled and sliced into rounds • bell peppers, sliced into rings • hot chili pepper • Oil for frying • freekeh, soaked for 1 hour (about 90 grams) • tomato juice (about 1/2 liter) • tomato paste • vinegar • minced garlic • hot chili paste • salt • cumin •

short-grain rice • eggplants • ground beef • Spices • Salt, black pepper, and seven spice blend • onions

short-grain rice (about 400 grams) • peas and carrots (about 300 grams) • medium onion, finely chopped • ghee or clarified butter • mixed spices • Salt and black pepper • cayenne pepper (optional) • water (about 480 ml) • ground beef (about 250 grams) • small onion, grated • tomato, grated • green bell pepper, grated •

rice (about 200 grams) • water (about 480 ml) • ghee • beef (about 100 grams) • medium eggplants • salt • black pepper

beef cubes • potatoes • carrots • onion • bay leaves • beef broth • tomato juice • water • flour • vegetable oil • tomato paste • Worcestershire sauce •

zucchini (about 500 grams) • carrots • chopped parsley • Chicken or beef broth • Salt and black pepper • green peas (about 250 grams) • ghee or butter

brown lentils, soaked for 1 hour (about 200 grams) • potato, diced • carrot, diced • onion, chopped • bell pepper, diced • garlic, minced • hot chili paste • toasted orzo pasta (about 70 grams) • ghee or clarified butter • vegetable oil • salt • black pepper •

peas (about 150 grams) • carrots, diced (about 130 grams) • zucchini, diced (about 130 grams) • green beans (about 125 grams) • potatoes, diced (about 150 grams) • large onion, sliced • garlic cloves • Salt • Black pepper • Cumin • beef broth (about 240 ml)

ground beef (1 kilogram) • onions • tomatoes, sliced (0.5 kilogram) • potatoes, sliced into rounds (0.5 kilogram) • garlic cloves • Salt and black pepper • vegetable oil • Kofta spice mix

short-grain rice, soaked • eggplant, sliced • ground beef, slightly fatty • bouillon cube • salt • boiling water (about 1.5 liters) • vegetable oil (about 1 liter)