Beverage

roasted gram flour (sattu) (about 16 grams) • finely chopped onion (about 10 grams) • green chili, finely chopped • fresh mint leaves • black salt, or to taste • roasted cumin powder • lemon juice • cold water (about 240 ml)

fresh sattu flour (roasted gram flour) (about 60 grams) • small onion, finely chopped • Juice of 1/2 lemon • roasted cumin powder • red chili powder • finely chopped fresh cilantro • fresh mint leaves • chaat masala (optional) • black salt • Salt to taste

spinach • apple • Indian gooseberries (amla) • black salt • Lemon juice, to taste • Water,

kokum pieces • freshly grated coconut • garlic cloves • cumin seeds • sugar • Water • salt • Cilantro leaves for garnish, as needed

milk (about 480 ml) • almonds • fox nuts (makhana) • cashews • pistachios • melon seeds • powdered sugar • Fresh rose petals, • Dried rose petals, • black pepper powder • green cardamom powder • saffron •

milk (about 480 ml) • cocoa powder (about 7 grams) • Drinking chocolate, • Chocolate syrup, • Sugar or honey, to taste • Ice cubes, • chocolate ice cream • vanilla extract

frozen watermelon (about 300 grams) • basil leaves • cumin powder • Black salt, to taste • honey • lemon juice

almonds (about 70 grams) • cashews (about 70 grams) • pistachios (about 20 grams) • black peppercorns (about 2 grams) • fennel seeds (about 16 grams) • poppy seeds (about 16 grams) • dried rose petals • sugar (about 100 grams) • saffron • green cardamom pods (about 12 grams) • melon seeds (about 16 grams) • milk (about 240 ml) •

ripe mango • milk (300 ml) • sugar • finely chopped mixed nuts • ice cubes • rose water

large ripe, sweet mango • milk (about 700 ml) • sugar (about 40-55 grams) • saffron (soaked in 1/2 cup warm milk for 5 minutes) • cashews • almonds • Cherries, as needed (for garnish)

large ripe mangoes • sugar (about 100 grams) • cashews • milk (about 240 ml) • water (about 240 ml)

almonds (about 70 grams) • cashews (about 70 grams) • pistachios (about 70 grams) • sugar (about 100 grams) • fennel seeds (about 16 grams) • melon seeds (about 16 grams) • dried rose petals (about 2 grams) • black peppercorns (about 7 grams) • green cardamom pods (about 6 grams) • poppy seeds (about 9 grams) • saffron strands (about 1 gram)

milk (240 ml) • ripe bananas • almonds • cashews • saffron (optional) • honey • cardamom powder (as needed)

ripe mango • milk (about 480 ml) • sugar • cardamom powder • chopped almonds, pistachios, and cashews

raw milk (about 500 ml) • sugar • cardamom powder • Rooh Afza syrup, as needed (optional)

Pulp from 2 medium-sized mangoes, peeled • cold milk (about 240 ml) • sugar (adjust to taste, depending on mango sweetness) • heavy cream (you can also use homemade cream) • mango, chopped into small pieces • Cherries, candied fruit, or chopped nuts as needed for garnish

boiled sweet potato (about 200 grams) • cold boiled milk (240 ml) • jaggery, chopped into small pieces • cashews and almonds • roasted cashews, almonds, and pistachios • chia seeds • ground cinnamon • rose syrup • cherries, chopped

whole milk (about 480 ml) • watermelon (chopped) • watermelon (finely diced) • sugar • rose syrup (such as Rooh Afza or any rose syrup) • mint leaves

chilled coconut water (about 480 ml) • vanilla ice cream

raw mango • cilantro leaves (about 10 grams) • mint leaves • black salt • roasted cumin powder • sugar (about 25 grams) • green chili • ice cubes • cold water (about 240 ml)

cashews (about 25 grams) • almonds (about 25 grams) • pistachios (about 15 grams) • poppy seeds (about 15 grams) • melon seeds (about 8 grams) • green cardamom pods • black peppercorns • fennel seeds • Less than 1/3 teaspoon ground cinnamon • saffron strands • dried rose petals • nutmeg •

almonds (about 60 grams) • cashews (about 60 grams) • melon seeds (about 30 grams) • white sesame seeds (about 9 grams) • fennel seeds (about 15 grams) • green cardamom pods • rose petals (about 5 grams) • black peppercorns (about 7 grams) • cold milk (about 360 ml) • Sugar to taste

milk (about 240 ml) • ready-made falooda mix

fresh mint leaves • sattu (roasted gram flour) • green chili • ginger • Salt to taste • black salt • roasted cumin • chaat masala

cold plain yogurt (about 500 ml) • mango • sugar (about 100 grams) • heavy cream • pistachios • mango pulp • Mango pieces, as needed, for garnish

yogurt (about 240 ml) • chopped mango (about 80 grams) • sugar (about 25 grams) • ice cubes

mango pulp (about 240 ml) • plain yogurt (about 240 ml) • sugar (about 50 grams) • Ice cubes,

plain yogurt (120 ml) • ripe mango, chopped (about 80 grams) • ice cubes (about 70 grams) • sugar, or to taste (12 grams) • Sliced almonds and pistachios, as needed, for garnish • Dried rose petals, as needed, for garnish

plain yogurt (about 250 grams) • ripe mangoes • ice cubes • ground cardamom • sugar (adjust to taste)

mango (about 330 grams) • plain yogurt (about 480 grams) • sugar (about 38 grams) • ground cardamom • tutti frutti, • mint leaves