Daikon

large daikon radish • small • water • dashi powder • sugar • soy sauce • sake • mirin

mochi rice cakes • daikon radish unpeeled • thinly sliced pork • fresh ginger • dried red chili pepper • concentrated noodle soup base • scallion

daikon radish • eggs • small potatoes • konnyaku • small pieces atsuage • your favorite fish cakes • water • dashi powder • salt • sugar • soy sauce

daikon radish • carrot • bamboo shoots • konnyaku • medium burdock roots • snow pea pods • dashi stock • soy sauce • mirin • sake • sugar • oyster sauce •

chicken breasts • sake • sugar • salt • Grated daikon radish • About 8 shiso leaves • myoga • Vegetable oil for frying • egg • allpurpose flour • water • Panko breadcrumbs •

frozen Sanuki udon noodles • Grated daikon radish as much as you like • mentsuyu • water • lemon juice • Sliced green onions to taste

dried soba noodles • About 2 inches grated daikon radish • umeboshi • pack nametake mushrooms • eggplant • Oil • shiso leaves • mentsuyu diluted to taste

About 1 bowl cooked rice • serving curry • thinly sliced pork belly • large egg • Daikon radish cut into 1 14inch rounds • Cooking oil • Worcestershirestyle sauce • Panko breadcrumbs • Allpurpose flour • Black pepper to taste • Dried basil to taste

serving udon noodles • –3 slices pork belly • About 1 14 inches daikon radish cut into rounds • scallion • Tempura batter mix • Cooking oil • mentsuyu • ichimi togarashi • shichimi togarashi • sansho pepper

ground chicken • daikon radish • potato starch • soy sauce • grated ginger • salt and pepper • each soy sauce sugar and mirin • cooking sake • sesame oil • water

chicken breast or thigh • daikon radish • green onion • Soy sauce to taste • Mirin to taste • Sake to taste • little oil

daikon radish • Pork belly as much as you like • storebought curry roux • Water • Salt and pepper to taste • dashi soy sauce or regular soy sauce • bay leaf optional

mizuna • –1.75 oz daikon radish • egg • mayonnaise • soy milk or milk • Salt and pepper to taste • Water • serving dried or fresh ramen noodles • Mentsuyu – for the allpurpose dressing • mentsuyu • rice vinegar • toasted sesame oil •

–10 oz chicken meatballs • –2 inches daikon radish • Salt as needed • garlic chives • cabbage • Grated ginger to taste • Grated garlic to taste • turns oyster sauce • Sesame oil

serving soba noodles • natto • umeboshi • About 1 14 inches daikon radish • Lemon juice to taste • Chopped green onions to taste • Mentsuyu to taste

Daikon radish • Your favorite oden ingredients • water • dashi granules • salt • soy sauce • sake

daikon radish • carrot • taro root • konnyaku • burdock root • aburaage • Sliced green onions • sesame oil • dashi stock • sake • soy sauce • salt

Cooked rice enough to fill a bowl about 80 full • fillet storebought grilled eel • About 1 small bowl pork belly • Daikon radish cut into rounds about 2 inches long • green onion • Cooking oil • kabayaki sauce • ichimi togarashi • shichimi togarashi • sansho pepper • mirin • cooking sake •

About 2 generous bowls cooked white rice • bitesized chicken katsu • onion • concentrated noodle soup base • sugar • mirin • soy sauce • inch piece daikon radish • Chopped green onion • water

dried soba noodles • fresh mushrooms • nameko mushrooms • Chopped scallions • softboiled or poached egg per person • Shredded nori • About 6 inches grated daikon radish • Concentrated soba dipping sauce • Cold water • Wasabi

daikon radish • carrot • large taro roots • burdock root • shiitake mushrooms • konnyaku • fried tofu • grilled chikuwa fish cake • tofu • soy sauce • Japanese soup stock granules • mentsuyu •

eggplant • thinly sliced pork • Grated daikon radish as much as you like • Lettuce cucumber or other fresh vegetables as desired • ponzu sauce • grated garlic • grated ginger • toasted sesame oil • water • sake

servings cooked udon noodles • thinly sliced beef • soy sauce • mirin • sake • sugar • water • Grated daikon radish as desired • For each serving 12 cup to 12 cup plus 1 tablespoon diluted with water to the strength of hot noodle soup

large eggs • daikon radish • beef tendon • chicken drumettes • mini frozen stuffed cabbage rolls • coarse pork sausages • large octopus legs steamed • About 10 baby scallops • assorted fish cakes • large sheet konnyaku • mochi pouches • dashi stock •

chicken thigh • Salt and pepper to taste • Potato starch • sake • mirin • soy sauce • honey • daikon radish • Green onions

daikon radish • mackerel in water • water • soy sauce • each sake sugar mirin • water 12 tablespoon cornstarch mixed with water • Chopped green onions

Your choice of vegetables • Your choice of seafood like boiled shrimp scallops salmon • agar • –3g gelatin • granulated consommé • 200ml vegetable cooking liquid water

large daikon radish • pork belly • sesame oil • each soy sauce mirin sugar • hondashi • water • Chopped green onions

large daikon radish • ground meat • soy sauce • mirin • chicken bouillon • sugar • water

daikon radish • carrot • fried tofu • vegetable oil • soy sauce • sugar • sake