boneless skinless chicken thighs • konnyaku • shiitake mushrooms • large carrot • lotus root • Water or water with a splash of vinegar as needed • Sesame oil • salt • water • dashi granules • sugar • mirin •
Cooked white rice enough for the number of servings • Mayonnaise • boneless skinless chicken breast • soy sauce • mirin • sake • sugar • honey • grated ginger
boneless skinless chicken thigh • green onion • Salt and pepper to taste • soy sauce soup base • mirin • Garlic paste to taste • or more your favorite miso • Shichimi togarashi or sugar to taste
boneless skinless chicken thighs • mirin • water • miso • mayonnaise • sugar • soy sauce • Mayonnaise as much as you like • Shredded nori as much as you like • Lettuce as much as you like • Cooked rice as much as you like
boneless skinless chicken thigh • green onion • Sesame oil • sugar • mirin • Salt and pepper to taste • soy sauce • Enough water to cover the udon noodles • ladleful • soy sauce • udon noodles rinsed in cold water
large piece boneless skinless chicken thigh • Salt and pepper to taste • Allpurpose flour • medium egg • Panko breadcrumbs • Grated Parmesan cheese as needed • About 5 tablespoons vegetable oil
–12 oz boneless skinless chicken thighs • softboiled eggs • Salt and pepper to taste allpurpose flour • sake • mirin • soy sauce • sugar • Chopped green onions and shredded nori
boneless skinless chicken thigh • small carrot • medium • small section • small • vegetable oil • snow peas or green beans if available • water • hondashi • sugar • sake • soy sauce •