vegetable oil • ginger • inch piece white part of green onion • mirin • miso • soy milk • white dashi • To taste ground white sesame seeds • To taste sesame oil • To taste ichimi togarashi • To taste chopped green onions • To taste black pepper
somen or soba noodles • Grated daikon radish to taste • Chopped green onions to taste • Tempura bits to taste • ginger • noodle soup base • water • potato starch • plus water
Serves 2–3 Chinese noodles udon or somen noodles • –5.3 oz ground pork • medium onion • soy milk • Sesame oil as needed chili oil • each doubanjiang grated garlic grated ginger • white sesame paste or ground white sesame seeds • each soy sauce sake • each sugar chicken bouillon granules