Poultry

chicken breast • water • chicken bouillon • onion • Enchilada sauce: • guajillo chiles • arbol chiles • garlic • water • chicken bouillon • To prepare the chicken: • onion •

chicken wings with skin • (about 5-7 oz) pork rinds • Parmesan cheese (about 50 grams) • Himalayan pink salt, to taste • Black pepper, to taste

pineapple jam (about 50 grams) • boneless pork leg, thawed • large onion, diced • rosemary • ground cinnamon • chicken bouillon powder • ground black pepper • orange juice • apple juice • white apple cider • garlic • ground thyme and marjoram •

guajillo chiles • pasilla chiles • tomatoes • large onion • garlic • broth or water • salt or chicken bouillon to taste • oil as needed (for sautéing) • fried tortilla strips as needed • cilantro • avocado, diced • fresh cheese, cubed, •

tomatillos or green tomatoes • serrano peppers • medium onion • garlic • cilantro • chicken bouillon cube • salt to taste • pepper to taste • vegetable oil • water (120 milliliters) • salt to taste • egg whites •

chicken wings • guajillo chiles, or to taste • onion • garlic • tropical plums • Jalapeño, to taste • annatto • Salt and pepper, to taste • apple cider vinegar

corn • garlic • onion • salt to taste • milk • butter to taste • Knorr chicken bouillon to taste • evaporated milk • pepper to taste • garlic salt to taste

avocados • green tomatoes • jalapeños • carrot • cream to taste • dehydrated tostadas • chicken breast • onion • oil • garlic

tomatoes • Onion, to taste • jalapeño peppers • salsa del pato • chicken bouillon • Pepper, to taste • Taco tortillas for frying • Eggs

Cooked spaghetti al dente (meaning not fully cooked, it should be a little firm in the center, it will finish cooking with everything else) • Chicken breast, cubed • Raw peeled shrimp • To taste Turmeric • To taste Paprika • To taste Curry powder • Broccoli or zucchini (the important thing is to use a quick-cooking vegetable, asparagus would also be fabulous) • Cream • little Milk • To taste Salt • To taste Finely minced garlic • Finely chopped onion •

corn • onion • butter • evaporated milk • cornstarch • chicken broth • salt to taste • water

corn tortillas • Roma tomatoes • medium chipotle peppers • dried onion • dried garlic • chicken bouillon • pepper to taste • water • oil for frying • sour cream to taste • Oaxaca cheese to taste

fresh pork chops (not smoked) • Finely chop: • medium onion • cilantro • garlic • jalapeño or serrano pepper • potatoes, cut into pieces • broth (vegetable, chicken, beef, whatever you have) • mustard dressing • olive oil • ground black pepper • Salt to taste

poblano peppers • panela cheese • onion, sliced • chicken bouillon cubes • evaporated milk • Oil

cooked, shredded chicken • tortillas • oil • Manchego cheese (or your preferred cheese) • poblano peppers (roasted, cleaned, and seeded) • serrano peppers • tomatillos (with husks) • garlic • onion • cilantro • salt • sugar •

long-grain white rice • chicken broth or water • tomatoes • onion • garlic • salt to taste • chicken bouillon powder

spaghetti • cloves • whole peppercorns • Salt to taste • Bay • Water • oil • cream cheese • sour cream (200 ml) • milk (200 ml) • Ground pepper to taste • Chicken bouillon powder to taste •

onion • garlic • potatoes • olive oil • sweet paprika • chicken bouillon powder or salt • pepper • frozen corn kernels • chopped green onion tops • corn flour (such as Minsa or Maseca for tortillas)

corn tortillas (2 or 3 days old) • tomatoes • onion • garlic • small pasilla chili • corn tortilla (dried) • chicken bouillon powder, to taste • water (750 ml) • chipotle chili, to taste • panela cheese, to taste • avocado, to taste • cream

tortillas • oil for frying the tortillas • tomatillos (husked) • garlic cloves • serrano pepper (green) • onion • heavy cream • chicken bouillon powder • cilantro • Shredded chicken (optional) • cooked and peeled potatoes • panela or Oaxaca cheese

fillets of Nile perch or tilapia • paprika powder, to taste • tomatoes • parsley • green or yellow bell pepper • lime • chicken bouillon • mango • salt, to taste • pepper, to taste

Grilled meat of your choice (beef or pork) • Large flour tortillas • Refried beans • String cheese • Grilled bacon • Turkey ham • Spinach • 👈To accompany them👉 • Pico de gallo salsa • Chipotle mayonnaise

corn masa • vegetable oil • Salt or chicken bouillon powder to taste • baking powder • Oaxaca cheese • Swiss chard leaves (about 1 large bunch) • Boiling water • Ice water

roasted tomatoes, peeled • small onion • cooked chicken breast, shredded • chicken broth • epazote • chopped pasilla chiles • Salt and pepper • tortillas, cut into strips and fried • panela cheese, diced • avocado

chayotes • salmon fillet (about 20 oz / 570 grams) • sour cream (120 ml) • onion • garlic • egg • olive oil (15 ml) • butter (28 grams) • ground black pepper • shredded melting cheese (mozzarella or Chihuahua) (about 4 oz / 115 grams) • onion • oregano •

ground pork (or beef) • medium potatoes or to taste • medium onion, finely chopped • enough oil • salt or chicken bouillon powder, to taste • breadcrumbs • eggs • garlic powder • barbecue sauce (optional) • soy sauce or Maggi seasoning (optional)

chicken breast • green tomatoes • habanero peppers • red tomato • onion • Salt and garlic to taste • Cream and cheese to taste • Tortillas

tomatoes • tortillas • onion • garlic • chicken broth, • pork rinds, • panela cheese, • jaral chiles • avocado, • sour cream,

beef liver • white onions • corn tortillas • tomatoes • jalapeño peppers • garlic cloves • Cilantro • Limes • Salt • Oil • chicken bouillon

poblano peppers, sliced • chopped onion • garlic • ladle of oil • butter • pepper • salt • chicken broth* • milk • cream or cream cheese • corn kernels (optional) • croutons or fried tortilla strips to taste (optional)