Churro

water (120 ml) • flour (any kind you like) (about 60 grams) • coconut oil • ground flaxseed mixed with water (about 30 grams) • brown sugar or monk fruit sweetener • salt • vanilla extract • Sugar of your choice, coconut oil, and cinnamon for coating

sifted flour (about 250 grams) • water (about 480 ml) • unsalted butter (about 1/2 cup or 113 grams) • eggs • sugar (about 125 grams) • salt • vanilla extract • ground cinnamon • Oil, as needed for frying

churro flour mix (about 3 1/3 cups) • water (about 530 ml) • Vegetable oil, as needed, for frying • Granulated sugar, as needed, for coating

all-purpose flour (about 250 grams) • water (about 250 ml) • butter • vanilla extract • salt • sugar (about 100 grams) • large egg • vegetable oil (about 1/2 liter), for frying • ground cinnamon and 1/4 cup sugar (about 50 grams) for coating • piping bag • large star tip (828) • pair of scissors •

water (240 ml) • all-purpose flour (about 125 grams) • Peel from half an orange • cinnamon stick • brown sugar (about 50 grams) • eggs • butter (about 85 grams) • vanilla extract • vegetable oil (about 1 liter), for frying • Ground cinnamon, • Powdered sugar,

eggs • butter • flour • water • salt • oil • cinnamon, to taste • sugar, for sprinkling • food coloring (optional) • marzipan (optional) • bowl • piping tip •

flour (about 300 grams) • water (about 300 ml) • oil • sugar • ground cinnamon • Apricot and mango jam, to taste • Hershey's chocolate syrup, to taste • Honey, to taste • Sweetened condensed milk, to taste • Mango and strawberry jam, to taste

cream cheese • crescent roll dough • sweetened condensed milk • sour cream • eggs • sugar • ground cinnamon • vanilla extract, to taste • butter,

water • butter • salt • all-purpose flour • egg • oil for frying • brown sugar • ground cinnamon (optional)

churro dough • milk or water (about 250 ml) • butter (about 90 grams) • strawberry flavoring or vanilla extract, optional • flour (about 260 grams) • eggs • salt • enough sugar and ground cinnamon

all-purpose flour • water • eggs • salt • ground cinnamon • of a 90g stick of butter • Sugar for sprinkling • Enough oil for frying • churro maker or piping bag

all-purpose flour (about 250 grams) • water or milk (about 200 ml) • salt (about 8 grams) • sugar (about 15 grams) • vanilla extract (about 15 ml)

all-purpose flour (about 1 kilogram) • boiling water (2 liters) • salt • oil (2 liters) • sugar • ground cinnamon to taste

water (350 ml) • oil (20 ml) • sugar (10 grams) • salt (4 grams) • flour (250 grams) • large egg (50 grams) • oil for frying, • sugar mixed with cinnamon, to taste

Enough edges of sandwich bread or white bread • milk (about 500 ml) • Cinnamon to taste • small lemon (zest of the peel) • sugar (about 150 grams) • eggs

egg • shredded mozzarella cheese • psyllium husk • almond flour • baking powder • ground cinnamon • brown sugar substitute (golden erythritol or other) • vanilla extract • unsalted butter