Peel

chicken breast • Roma tomatoes • guajillo chiles • zucchini • onion • garlic • Salt or chicken bouillon • Pepper, paprika, and thyme to taste

beef steak • oil • guajillo chiles • arbol chiles • tomatoes • cumin seeds • garlic cloves • onion • water (about 1.4 liters) • chicken bouillon powder • carrots • cooked nopales (about 400 grams)

As needed, poblano peppers • Mexican-style table cream (such as Nestlé Media Crema) • corn • Chicken bouillon powder, to taste • butter (about 14 grams)

ground beef (about 500 grams) • medium potatoes • onion • chopped garlic • bay leaves • Sea salt, to taste • frozen or precooked mixed vegetables (about 225 grams) • Roma tomatoes • chicken bouillon powder • dried arbol chiles

lettuce • avocado • cherry tomatoes • ham • hard-boiled eggs • black olives • lemon • black pepper • Salt, to taste • Dressing of your choice, as needed (optional)

cacao beans (1 kilo) • dried chiles (about 250 grams) • tomatoes (about 500 grams) • garlic • small pinches cumin • onion (about 250 grams) • Salt • pork (1 kilo) • corn (2 kilos) • sugar (1 kilo) • milk (1 liter) • Banana •

flour (about 40 grams) • flour (about 40 grams) • milk (about 800 milliliters) • onion piqué (1/4 onion, whole cloves, and 3 bay leaves) • mushrooms (about 500 grams) • butter or olive oil (about 40 grams) • heavy cream (about 200 milliliters) • garlic • onion • bacon • chicken breasts • American cheese •

chicken breast • poblano peppers • onion • zucchini • butter • white sandwich bread • milk (240 ml) • sour cream (60 ml) • egg • chicken bouillon • shredded Manchego cheese (about 30 grams) • grated Parmesan cheese (about 25 grams) •

chorizo (about 350 grams) • onion • potatoes • little salt

pork loin (5 kg) • unsalted butter • chicken bouillon • parsley • cilantro • paprika (60 grams) • rosemary • thyme • tomato • chipotle pepper (20 grams) • guajillo pepper (100 grams) • onion •

chicken breast fillets • black pepper • garlic powder • Salt, to taste • sour cream or Mexican crema (250 ml) • Anaheim green chiles (depending on size) • small can corn (optional) • butter • small piece onion • garlic clove • chicken bouillon cube • cilantro •

pork leg (about 1 kg) • Juice of 3 oranges • Peel from half an orange • onion • pork lard (about 30 grams) • garlic • avocados • large tomato • onion • serrano peppers or canned pickled peppers • Mayonnaise, to taste • Mustard, to taste •

large potatoes • small onion • eggs • Oil, salt, and pepper to taste

pepper, to taste • raw shrimp (400 grams) • fresh tuna (200 grams) • cucumber • tomatoes • cilantro • red onion • lime juice (Tahitian lime or enough to cover the seafood) (120 ml) • tomato or vegetable juice, to taste (optional) • fresh chili or hot sauce, to taste • salt, to taste • tortilla chips, tostadas, and/or saltine crackers, to taste

zucchini • poblano peppers • chorizo (about 250 grams) • onion • garlic powder cube • water (60 ml) • Salt, to taste

tomatoes • tomatillos • small piece of cinnamon stick • whole black peppercorns • garlic • onion • sugar • Salt • raisins • almonds • chicken leg and thigh • fresh parsley •

shrimp • chipotle peppers in adobo sauce • mixed vegetables • Butter, to taste • Salt • water (about 830 ml)

cooked, shredded chicken breast (about 420 grams) • poblano peppers • corn kernels (about 1 cup or 165 grams) • onion, thinly sliced • mayonnaise (about 240 grams)

poblano peppers • white onion • garlic • corn kernels • butter (about 1/2 cup or 113 grams) • oil • chicken breast, cooked and shredded • sour cream (about 710 ml) • Salt and pepper, to taste

roasted poblano peppers, sliced into strips • onion, sliced into strips • corn, kernels removed, or 1 small can of corn • chicken breast • onion • small garlic clove or half of a large one • large garlic clove, finely chopped • milk (240 ml) • Mexican-style table cream (media crema) or 1 cup heavy cream (240 ml) • olive oil (60 ml) • Salt, to taste

rotisserie chicken • chayote squash • black nightshade greens (hierba mora) • garlic • Chili pepper, to taste • Salt and pepper, to taste

chayotes • carrots 🥕 • eggs • sesame seeds • soy sauce • chicken bouillon • black pepper • parsley

chicken breast (about 225 grams) • poblano peppers (about 1 kilogram) • soy sauce (such as Maggi seasoning) • butter • sour cream • vegetable oil • salt • onion

boneless beef shank (about 1 kg) • beef short ribs (about 1 kg) • dried guajillo chiles (nopaleros) • dried ancho chiles • dried cascabel chiles • dried morita chiles • whole allspice berries • whole cloves • ground cumin • dried marjoram • dried thyme • ground ginger •

beef steak (for tacos) (about 300 grams) • medium potatoes • zucchini • corn • carrots • beef bouillon cube • salt • black pepper • Water

chicken breasts • Mexican crema (about 250 ml) • poblano peppers • butter • soy sauce • vegetable oil • salt to taste

purified water (2 liters) • chicken breast • cooked chickpeas (about 250 grams) • large zucchini • medium potatoes • large carrots • large chayote squash • cilantro • onion • avocados • large chipotle chiles • oregano •

tuna steaks • mangos • large cucumber • red onion • cilantro • large lemons (about 1/3 cup juice, 80 ml) • orange, optional (about 1/4 cup juice, 60 ml) • lime, optional (about 2 tablespoons juice, 30 ml) • dried arbol chiles

beef (such as shank, ribs, chuck, or bone-in beef) • potato • carrots • zucchini • Yuca, to taste • Sweet potato, to taste • plantain (green or ripe, as preferred) • chayote squash • corn • cabbage • small bunch cilantro • tomatoes •

or 700 grams) ground beef or pork • Black pepper, to taste • large mango • chipotle peppers • Vegetables of your choice: green beans, pear, zucchini, carrot