Restaurant Style Mataki Pulav

Name: Restaurant Style Mataki Pulav
Cuisine: Indian
Ingredients: 1 bowl Mataki; 1 chopped tomato; 1 chopped onion; 2 chopped Green Chilli; 1 Potato medium size chopped potato; 1 large bowl basmati rice; 1 bowl fried onion(half for masala+half bowl for garnishing); 3 Cardamon; 2 Cinnamon; 2 Bay leaf; 1 tbsp pulav Masala; Chopped coriander for garnishing; 1 tbsp red Chilli Powder; 1 tbsp ginger garlic paste; half leamon,; Water as required; 1/2 tbsp Sugar; 4 tbsp oil(2 tbsp for rice + 2tbsp for masala); Taste to salt

Supriya's Kitchen @cook_17765611

#SSMD
#restaurantstyle
#post_no4
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#RestaurantStyleMatakiPulav

Supriya's Kitchen @cook_17765611

#SSMD
#restaurantstyle
#post_no4
#English
#RestaurantStyleMatakiPulav

Saved

Ingredients

1 bowlMataki
1chopped tomato
1chopped onion
2chopped Green Chilli
1Potato medium size chopped potato
1large bowl basmati rice
1 bowlfried onion(half for masala+half bowl for garnishing)
3Cardamon
2Cinnamon
2Bay leaf
1 tbsppulav Masala
Chopped coriander for garnishing
1 tbspred Chilli Powder
1 tbspginger garlic paste
halfleamon,
Water as required
1/2 tbspSugar
4 tbspoil(2 tbsp for rice + 2tbsp for masala)
Taste to salt

Saved

Steps

1

Firstly we need to take nonstick cooker and then add followings ingredient in it.
- 2 tbsp oil
- bay leaf
- cinnamon & cardamon
- lemon juice
- salt
Mix it well and then add some water in it then we need to keep it on low flame for 5 min.
2

Then we need to add basamati rice in cooker & keep it on low flame for 10-12 min & cook well & then take it to strainer.
3

Then we need to add 2 tbsp oil, chopped onion, tomato & potato then mix it well.
4

Then add some sugar, green chilli and mataki then mix it well.
5

Then add ginger garlic paste, pulav masala, red chilli powder, some fried onion and 1/4 cup of water.
later on add some salt and mix all ingrediant properly.
6

Finally we need to add cooked rice & mix it well with all ingredents.
then add fried onion, chopped coriander and we need to cover our cooker &
cook it for 8-10 minutes on medium flame.
7

Now Our Restaurant Style Matki Pulav Is Ready To Serve!!!
Thanks & Regards,
Supriya's Kitchen