Okro soup
Easy to make but very tasty
Open in Cookpad AppSteps
- 1
In a pot pour in your meat stock and add appropriate water and boil it.. Add into it your grated okro and stir
- 2
Add appropriate palm oil to it,add your cooked meat and stir. Allow it to simmer for about 10 minutes
- 3
Add your grounded crayfish, salt, pepper,seasoning cubes to it and stir it. Allow it to simmer for about 20 minutes
- 4
Add your uzuza leaf to it. Stir and taste if your seasoning is okay. Allow it to simmer for 3 minutes
- 5
Your okro soup is ready to be served with Eba, semo, pounded yam etc. Enjoy your meal
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Comments (4)
I just want to what and they use in Fisher man soup