Chicken buns

Name: Chicken buns
Total time: 3600 s
Yield: 8 to 10 servings
Cuisine: Pakistani
Ingredients: 300 g boneless chicken; 1/2 tbs Salt; 1 tbs Red chilli powder; 1/2 tbs Black pepper; 1 tbs lemon juice or vinegar; 1 tbs ginger, garlic pasy; 2 tbs soya sauce; 1/2 cup Yogurt; 2 cup (250 g) Maida (all purpose flour); 1 tbs Sugar; 1 tbs Powdered milk; 2 tbs Oil; 1/2 tbs Salt; 1 tbs Instant yeast; Warm water as you reyquire; Cooked chicken; Chili sauce; 1 egg yolk; Black sesames

Hadia Anwar @Hadia_Anwar

Sialkot

Yummy stuffed chicken buns😋😍#homebaking

Hadia Anwar @Hadia_Anwar

Sialkot

Yummy stuffed chicken buns😋😍#homebaking

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Ingredients

1 hour

8 to 10 servings

Chicken ingredients
300 gboneless chicken
1/2 tbsSalt
1 tbsRed chilli powder
1/2 tbsBlack pepper
1 tbslemon juice or vinegar
1 tbsginger, garlic pasy
2 tbssoya sauce
1/2 cupYogurt
Dough ingredients
2 cup (250 g)Maida (all purpose flour)
1 tbsSugar
1 tbsPowdered milk
2 tbsOil
1/2 tbsSalt
1 tbsInstant yeast
Warm water as you reyquire
Filling ingredients
Cooked chicken
Chili sauce
1egg yolk
Black sesames

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Steps

1 hour

1

Marinate chicken with all chicken ingredients for 1 hour, after that cook in on medium flame for 10 to 13 minutes, then chopped it in blender.
2

Mix well all dough ingredients and make dough with warm water, then cover it and set aside for 2 hours for rising.
3

Now dust dry flour on the kitchen slab and press the dough and roll it and cut into same size pieces. Make 3 corner roti of every piece (make a roti and cut it into four pieces) and fill with chilli sauce and chicken and fold, then brush with egg yolk and sprink Black sesame. Then Bake it in preheated oven for 30 minutes.
4

Chicken buns are ready serve and enjoy 😍😋