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Guilt-free chivda
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A picture of Guilt-free chivda.

Guilt-free chivda

Poonam
Poonam @cook_17308265

A perfect snacks to indulge in without feeling guilty....

A perfect snacks to indulge in without feeling guilty....

Read more

Guilt-free chivda

Poonam
Poonam @cook_17308265

A perfect snacks to indulge in without feeling guilty....

A perfect snacks to indulge in without feeling guilty....

Read more
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Ingredients

  • 5 cupMamra or puffed rice
  • 2 cupsMakhana or fox seeds
  • 1/2 cupAlmond
  • 1/2 cupCashew
  • 1/2 cupPeanuts
  • 3 tbspOil
  • 1 tspChilli powder
  • 1/2 tspTurmeric powder
  • 1/2 tspDrymango powder
  • 1 tbspSugar powder
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Steps

  1. 1

    First heat oil in a pan when oil becomes hot add almond and toast it till it becomes golden take out from oil

  2. 2

    Now add cashew and toast it till it becomes golden take it out same roast peanut and toast it and take out from oil

  3. 3

    Now add makhana toast it till becomes pink and becomes crisp take it out

  4. 4

    Now add remaining oil and add puffed rice and add all the dry spice and toast at last add all the toasted dry fruits to puffed rice and give a good mix...

  5. 5

    Your healthy chivda is ready to serve enjoy it as a guilt-free tea time snack.....

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Poonam
Poonam @cook_17308265
on August 07, 2019 12:57
Instagram : @simplyveg_by_poonam
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