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Kheema naan
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A picture of Kheema naan.

Kheema naan

Nafeesa Mustafa
Nafeesa Mustafa @naf_mustu11
United Arab Emirates

Delicious naan

Delicious naan

Read more

Kheema naan

Nafeesa Mustafa
Nafeesa Mustafa @naf_mustu11
United Arab Emirates

Delicious naan

Delicious naan

Read more
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Ingredients

  • 500 gmMutton kheema
  • 1 tspginger garlic paste
  • 1 tspfresh chopped garlic
  • 3-4green chillies
  • 1medium finely choppe onion
  • 1 bunchcoriander leaves
  • 1 tspgaram masala powder
  • 1 tspred chilli powder
  • To tasteSalt
  • 1/2 tspcoriander powder
  • 1/2 tspcumin powder
  • 2 cupmaida
  • 1 tspsugar
  • 1 tspactive yeast
  • 1 tspsalt
  • 1/2 tspbaking powder
  • 1/4 cupmilk
  • 3/4 cupwater
  • 1egg
  • 1 tspSesame seeds for garnishing
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Steps

  1. 1

    Take mutton mince add ginger garlic paste, fresh garlic,cumin powder,coriander powder,coriander leaves,garam masala powder,red chilli powder,salt, finely chopped onion mix well..keep aside..

    A picture of step 1 of Kheema naan.
    A picture of step 1 of Kheema naan.
    A picture of step 1 of Kheema naan.
  2. 2

    Take maida,add salt,baking powder,active yeast,sugar mix well..add egg mix it..now in a cup add milk and water..Knead this dough while droppin this milk into dough..make a soft dough..cover it and keep aside for 2 hours..

    A picture of step 2 of Kheema naan.
    A picture of step 2 of Kheema naan.
    A picture of step 2 of Kheema naan.
  3. 3

    Aftr 2 hours, dust some maida on surface,drop the dough and knead well..cut into proper portion..

    A picture of step 3 of Kheema naan.
    A picture of step 3 of Kheema naan.
  4. 4

    Now take 1 portion of dough, fill it with kheema and roll into chapati..

    A picture of step 4 of Kheema naan.
    A picture of step 4 of Kheema naan.
    A picture of step 4 of Kheema naan.
  5. 5

    Take a baking tray..cover it with aluminium foil..grease the foil with very little oil..add this naan to it..brush up with milk..add sesame seeds and gently press as shown in picture..preheat oven on 180 degree..and bake till 25 to 30 mins..once done..brush with some butter cut into pieces serve hot..

    A picture of step 5 of Kheema naan.
    A picture of step 5 of Kheema naan.
    A picture of step 5 of Kheema naan.
  6. 6

    It's ready..👍🥰

    A picture of step 6 of Kheema naan.
    A picture of step 6 of Kheema naan.
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Nafeesa Mustafa
Nafeesa Mustafa @naf_mustu11
on August 05, 2019 11:08
United Arab Emirates
cooking is my passion..veg lover..and cooking the best of non veg💓☺love baking too...
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Keywords

Chilies Onion Ginger Cilantro Masala Egg Garlic

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