Strawberry Oats Cookies

Name: Strawberry Oats Cookies
Cuisine: Indian
Ingredients: 6 packets Quaker Instant Strawberry Oats; 1 cup flour (whole wheat or refined); 1/2 cup butter; 1/4 cup sugar; 1/2 cup brown sugar; 1 tsp Strawberry essence; 1 tsp honey (optional); 1 tsp milk; 1 egg; 1/4 tsp baking powder; 1/2 tsp baking soda; As required Nuts and raisins optional

nina @cook_17903451

#myfirstrecipe
Strawberry Oats Cookies

I am really not very fond of Oats, in fact, I don't like Oats. So when I had several packs of Strawberry Oats lying around I had to think of some way to use it . This is how I stumbled onto the cookie idea. And believe me, these cookies are so delicious that you may change your mind about not liking Oats. They look beautifully blushing pink and taste heavenly !!

#myfirstrecipe
Strawberry Oats Cookies

nina @cook_17903451

#myfirstrecipe
Strawberry Oats Cookies

Saved

Ingredients

6 packetsQuaker Instant Strawberry Oats
1 cupflour (whole wheat or refined)
1/2 cupbutter
1/4 cupsugar
1/2 cupbrown sugar
1 tspStrawberry essence
1 tsphoney (optional)
1 tspmilk
1egg
1/4 tspbaking powder
1/2 tspbaking soda
As requiredNuts and raisins optional

Saved

Steps

1

Preheat oven to 180C.
2

Cream butter with both the sugars. Add milk and egg and beat well till incorporated.
3

Add all the dry ingredients to the egg and sugar mix till evenly blended.
4

Mix in the nuts and raisins and put the dough in the fridge for 15 min
5

Now form the dough into small balls and place in a baking tray about an inch apart. You can decorate the cookie with a nut or raisin in the center.
6

Bake for 8 to 10 min. Take the cookies out from the oven and place on a wire rack to cool. Don't worry if they are soft as they will harden as they cool. Once they are cool you can store them in an airtight container.