Kesar pista rabri
#goldenapron#post24
Open in Cookpad AppSteps
- 1
Firstly greasing the pan add the milk on full flame stir it gently
- 2
When milk is half add keser and burfi stir it gently
- 3
Add pista,badam and stir it cook it fine paste off the gas wait for cool and blend it
- 4
Add in air tight container garnish with dry fruits and put in deep freezer 5-6 hours our cool cool rabri is ready to eat
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