First take a bowl then add gram flour, turmeric powder ginger, garlic paste, red chilli powder, salt according ur taste make a thik paste

Now heat the frying pan then add mustard oil when oil properly heated then put in to small balls in oil and then fry it and keep a side

Now take a bowl then add fresh curd, gram flour, add some water mix well properly

Now heat the frying pan then add mustard oil then add red chilli sabut, green chilli, mustard seeds some curry leaves tempered it then add chopped onion saute it then add tomato stir it them add ur prepared curd mixture cook in lower flame on 5 min then add a prepared pakudi and cook 2 or 3 min then add salt according ur taste ur dish is ready for serving it......

Note:- Please make sure that u add salt at the end when ur dish is prepared