B.L.T. with a twist

B.L.T. with a twist
Steps
- 1
Fry the bacon
- 2
When done move to some paper towels to absorb excessive oils
- 3
Split the hotdogs lengthwise not all the way through. Fry till crispy in the bacon drippings. Move to paper towels to absorb excessive oil.
- 4
When done slice an onion and fry in the bacon drippings.
- 5
Move to a paper towel to absorb excessive oil. Season with seasoned salt
- 6
Slice tomato and season with salt and pepper. Break the lettuce
- 7
Add mayonnaise to bread add lettuce, tomato, bacon, hotdogs and onions.
- 8
Add bread on top serve with kosher pickle.
- 9
Hope you enjoy!
Made this recipe? Share a Cooksnap!
Let skunkmonkey101 know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Keywords
Similar Recipes
More Recipes
-

Hope Brincat
-

Surhaan Tahir Wafai
-

Vidyutaa Kashyap
-

Sampada Shrungarpure
-

Wendy S. Geiss
-

Butternut Squash and Spinach Frittata
Wendy S. Geiss
-

🌈 Rainbow Lentil Salad with Zesty Lemon Dressing 🥗
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Arezu
-

Mom's Iced Orange Cappuccino Frappe
Cluelesskitty
-

Grandmaw Cain's Beef Tips and Rice
Cluelesskitty
-

fenway
-

MsKipper
-

MsKipper
-

MsKipper
-

Brad's lobster thermidor over pasta
wingmaster835
-

TheSimpleKitchen
-

TheSimpleKitchen
-

Cookpad Greece
-

Brad's lobster thermidor over pasta
wingmaster835
-

Kevin Arnold
-

Fred L
-

Brad's bacon wrapped grilled venison tenderloin
wingmaster835
















Comments (7)
Ever tried marinating hot dogs mate? Never tried it myself but I've heard it's amazing 😼