B.L.T. with a twist

B.L.T. with a twist
Steps
- 1
Fry the bacon
- 2
When done move to some paper towels to absorb excessive oils
- 3
Split the hotdogs lengthwise not all the way through. Fry till crispy in the bacon drippings. Move to paper towels to absorb excessive oil.
- 4
When done slice an onion and fry in the bacon drippings.
- 5
Move to a paper towel to absorb excessive oil. Season with seasoned salt
- 6
Slice tomato and season with salt and pepper. Break the lettuce
- 7
Add mayonnaise to bread add lettuce, tomato, bacon, hotdogs and onions.
- 8
Add bread on top serve with kosher pickle.
- 9
Hope you enjoy!
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Comments (7)
Ever tried marinating hot dogs mate? Never tried it myself but I've heard it's amazing 😼