Mutton lamb biryani

Name: Mutton lamb biryani
Cuisine: British
Ingredients: 750 gm Mutton; 3 cup basmati rice; 1 cup fry onion; 2 medium tometo; 2 tbs Youghrt; 1 cup oil; 1 tbs Red chilli powder; 1 tbs coriander powder; 1 tea spoon cumin seed; 1 tbs garam masala powder; 2 tbs Garlic and 2 tbs ginger past; 3-4 green chilli; 2 tbs lemon juice; 1 slice lemon; Half banch fresh coriander; Half banch fresh mint; 2 tbs kewra water; 1 pinch orenge colour

musarat bibi @cook_18118695

Mutton lamb biryani

musarat bibi @cook_18118695

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Ingredients

750 gmMutton
3 cupbasmati rice
1 cupfry onion
2medium tometo
2 tbsYoughrt
1 cupoil
1 tbsRed chilli powder
1 tbscoriander powder
1 tea spooncumin seed
1 tbsgaram masala powder
2 tbsGarlic and 2 tbs ginger past
3-4green chilli
2 tbslemon juice
1 slicelemon
Halfbanch fresh coriander
Halfbanch fresh mint
2 tbskewra water
1 pinchorenge colour

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Steps

1

Marinate mutton with youghrt and all spice leave for 1 hr
2

Rice sock for 20 min and then add with boiling water cook 75%
3

Add 1 cup oil and cumin seed than add marinated mutton fry for 10 to 15 min now add 2 cup of water for mutton tender and dry.now add chopped tomatoes.and then add green chilli fresh coriander and mint with slice lemon.all is done
4

Now the mutton curry is dry and add fresh mint fresh coriander and green chilli.than 1 layer rice and 1 layer mutton curry again 1 layer rice and 1 layer curry.
5

Now add some fry onion and 2 tbs kewra water.then cover the lid and steam 30 mint on low flame
6

Delicious mutton lamb biryani is ready this biryani is very tasty and easy.