Peda

payaljain
payaljain @cook_8110556

#ganesha peda is one of the most famous indian sweets prepared with milk, sugar and cardamom powder

Peda

#ganesha peda is one of the most famous indian sweets prepared with milk, sugar and cardamom powder

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Ingredients

60 minutes
8 servings
  1. 1 litrefull fat milk
  2. 150 gramssugar or as per taste
  3. 1 tspcardamom powder

Cooking Instructions

60 minutes
  1. 1

    Boil the milk in a deep kadai on high flame stirring continuously

  2. 2

    Now, reduce the flame to medium and cook for 20-25 minutes or till the milk reduces to half it's quantity, stirring occasionally and scraping the sides of the pan

  3. 3

    Add the sugar, mix well and cook till the mixture resembles mawa, stirring continuously

  4. 4

    Transfer the khoya to a plate, spread with the help of a spatula and keep aside to cool for 15-20 minutes

  5. 5

    Add the cardamom powder and mix well

  6. 6

    Divide the mixture into 16 equal portions and make pedas

  7. 7

    Serve or store in an air tight container

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