Steps
- 1
First take heavy bottom pan, pour 1 litre milk to boil. After boiling milk Stir continuously till it became half in the quantity. Now add sugar and stir around 5-6 minutes. Add mango pulp and cardamom powder and stir 2-3 minutes. Now let them cool. Serve chilled in bowl. Garnish with pistachio, cashew and nuts.
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