Vegetable Pizza

Name: Vegetable Pizza
Total time: 3600 s
Yield: 5 servings
Cuisine: Kenyan
Ingredients: For the dough; 1.5 cup self rising flour; 1 tsp salt; 1.5 TSP yeast; 1 cup milk; Grated cheese both cheddar and mozzarella; Red and green pepper; 1 onion; f; For the sauce; Onion, capsicum, tomatoes, blackpepper, chilli, salt

Irene Odero @cook_13964294

Kisumu

We made this at our Sartuday cookout. It was yummy. The recipe was by Roopal

Irene Odero @cook_13964294

Kisumu

We made this at our Sartuday cookout. It was yummy. The recipe was by Roopal

Saved

Ingredients

1hr

5 servings

For the dough
1.5 cupself rising flour
1 tspsalt
1.5 TSPyeast
1 cupmilk
Grated cheese both cheddar and mozzarella
Red and green pepper
1onion
f
For the sauce
Onion, capsicum, tomatoes, blackpepper, chilli, salt

Saved

Steps

1hr

1

Mix the dry ingredients for the dough as you let the yeast rise with a little water sugar and yeast
2

Mix in the flour and yeast mixture
3

Knead and let it rise or proof
4

Take a portion and roll but not as thin as chapati
5

Make small holes and the put your sauce
6

The add your toppings as you prefer
7

Bake at 180 degrees for 15mins
8

Serve