Peel the potatoes, slice and wash very well with enough water then drain out the water. Sprinkle a pinch of salt and fry in hot oil untill it is done.

Wash the rice and parboil it. Wash again and cook untill it is cooked.

Wash all the vegetables and blend them into a paste, put some oil in a pot when it is hot pour the paste and fry it in the oil.when it is well fried add spring onions, spices and little water to it. Serve on a plate and enjoy