Muharam's special recipe (Maleeda)
#6weekchallange
My Granny's recipe
Steps
- 1
All purpose flour, oil and salt add in a large bowl. And knead with lukewarm water like regular dough. Ones it's done keep aside for 10 min to set.
- 2
Now make balls literally big frm regular chapatti. And make roti on paratha's tawa dnt fry like roti just tap tap with the clean cloth
- 3
Make small bites and allow to cool for t mins. Now grind it to make crumbs. Now add caster sugar, crushed cashew, crushed almonds, revri, and kewra water.
- 4
Now mix it well. Maleeda is ready for the table. Enjoy 😊
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