My daughter’s been asking me to make some homemade granola. We all know how pricey it is at the store, homemade granola is So simple, and it smells amazing. so here’s how I make it at home. I mixed rolled oats, chopped almonds, pumpkin seeds, a pinch of salt, cinnamon, melted coconut oil, honey ,vanilla, Spread it on a baking sheet, press it down a little, and bake at 325°F for 25 to 30 minutes. Let it cool completely stirred in some dried cranberries. Give it a good mix! That’s it! Enjoy!

I love granola, but sometimes it can be tedious and time consuming to make. And oftentimes, I'm the main one in the house eating it, so I don't like to make up huge batches. I came across this recipe that not only makes a smaller batch, it's also done in 10 minutes without turning on the oven. It's fully customizable, so use whatever ingredients you'd like. The combination pictured above is walnuts, pecans, almonds, pumpkin seeds, dried cranberries and golden raisins. Recipe adapted from Clean & Delicious @ YouTube.

Here's an option to make granola at home. It turns out delicious and not too sweet, so if you have a sweet tooth, I recommend adding an extra sweetener like stevia, Splenda, or a touch of honey. The additional ingredients are entirely up to your taste; you can use shredded coconut, raisins, roasted peanuts, etc. ☺️

I found a couple of basic granola recipes in my cook books and did some experimenting by combining them until I got something I liked. With this recipe, you can do a lot of customizing with the types of fruits, nuts, and seeds you use. It would also serve as a basic recipe to go off of if you want to try some new flavor combos on your own!

I made my first granola after watching the TV show "bills" and I just loved it. I came up with an easier recipe that uses simple ingredients.Keep an eye on it while baking and make sure not to burn the granola. Recipe by asa703

We don't like the sweet versions of granola so I played and tweaked and made my own:-)

This granola is perfect for fall. Eat it as you would a breakfast cereal or over yogurt. Recipe adapted from : Honeysuckle @ YouTube

Granola bars are a very healthy recipe that is quite beneficial for working people. They are made with natural sweetness and are not only healthy but also delicious. While they are quite expensive in the market, they can be easily made at home.

My first trial of Granola. Make healthy snack to accompany the yoghurt.

Granola is a healthy option for breakfast or a snack between main meals. It's simple to prepare, and you can substitute or add your favorite nuts. I made a small batch, so if you're a granola lover, double the quantity. Store in an airtight container at room temperature for up to two weeks.

My husband loves granola in the morning but store bought granola was always too sweet. My recipe uses healthy coconut oil, shredded coconut and honey for just the right sweetness. If you prefer a sweeter granola feel free to add more honey : )

For my usual breakfasts, I rotate between smoothies, oatmeal and granola. I don't like to buy pre-packaged granola though and this is my latest variation. It's sweet (but not too sweet) and slightly tart. Any dried fruit can be substituted for the dried cranberries, I'm just a big fan of the cranberries.