Cooking Instructions
- 1
In big glass take fresh malai or cream.
- 2
Add chilled water in it and beat/whisk with hand whisker for 5-10 minutes. And you will get butter on top and water remains below
- 3
On bread slice apply this butter and sprinkle salt, red chilli, jeera powder, mint powder according to your taste.
- 4
Serve with tea or milk.
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