Poha Mutter

Name: Poha Mutter
Total time: 900 s
Yield: 4 person
Cuisine: Indian
Ingredients: 1 bowl green peas (used frozen pea); 1 bowl wash chuda(poha); 2 tbsp desi ghee; 1 tbsp chopped ginger; 1 tbsp chopped green chilli; 2 chopped onions; 1 chopped tomato; 1 tbsp chopped coriander leaf; 1/2 tbsp cumin seeds; 1/2 tbsp turmeric powder; 1/2 tbsp red chilli powder; 3 tbsp lemon; 1/2 tbsp gram masala

Arachana ( Tanya) @cook_17630345

#everydayveg
enjoy this yum snacks as a tea time snacks

Arachana ( Tanya) @cook_17630345

#everydayveg
enjoy this yum snacks as a tea time snacks

Saved

Ingredients

15min

4 person

1 bowlgreen peas (used frozen pea)
1 bowlwash chuda(poha)
2 tbspdesi ghee
1 tbspchopped ginger
1 tbspchopped green chilli
2chopped onions
1chopped tomato
1 tbspchopped coriander leaf
1/2 tbsp cumin seeds
1/2 tbsp turmeric powder
1/2 tbsp red chilli powder
3 tbsp lemon
1/2 tbsp gram masala

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Steps

15min

1

Heat the frying pan take some desi ghee then add cumin, green chilli, ginger tempered it now add chopped onion stir it 5 mins.
2

Now add chopped tomatoes red chilli powder, turmeric powder, half tbsp gram masala mix well cook for 5 mins on lower flame
3

Now add green peas stir it and cook for 3 to 5 mins then add rinsed chuda(poha), lemon juice, coriander leaf, salt as per taste mix properly.
4

Now your dish ready to serve.