Methi leaves soup
A healthy and yummy soup to be had as an appetizer or to soothe the hunger pangs in the middle of the day!
Methi leaves soup
A healthy and yummy soup to be had as an appetizer or to soothe the hunger pangs in the middle of the day!
Open in Cookpad AppSteps
- 1
Melt butter/ ghee in a pan.
- 2
Add the garlic pods and saute.
- 3
Add onions salt and saute till browned.
- 4
Add tomatoes and saute till mushy.
- 5
Add the methi leaves and fry till they wilt.
- 6
Add water, cover and cook on sim for 5 minutes.
- 7
Switch off flame and let it cool slightly.
- 8
Add all ingredients with pepper in blender and blend to a smooth consistency. You can strain the mixture after this.. I didn't.
- 9
Bring the mixture to a boil. Check and adjust the salt and pepper.
- 10
Serve hot with a dash of butter or cream on top.
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