Zarda(shadiyon wala zarda)

Name: Zarda(shadiyon wala zarda)
Cuisine: Pakistani
Ingredients: 1/2 kg Rice; 1/2 kg sugar; 1/2 cup water; 4 green cardamon; 1 cup khoya; 1 packet small cham cham; 15 Almonds; 2 tbsp coconut powder; 1 pinch red colour; 1 pinch green colour

Misbah Rasheed Qureshì @cook_18060513

Matli

6 weeks challenge 5th week 1st recipe

Misbah Rasheed Qureshì @cook_18060513

Matli

6 weeks challenge 5th week 1st recipe

Saved

Ingredients

1/2 kgRice
1/2 kgsugar
1/2 cupwater
4green cardamon
1 cupkhoya
1 packetsmall cham cham
15Almonds
2 tbspcoconut powder
1 pinchred colour
1 pinchgreen colour

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Steps

1

Soaked rice for one hour boil water and cook rice drain water
2

Take water add green cardamon and sugar stir till sugar is dissolved
3

Add rice and coconut powder
4

Mix it well and add almonds and khoya
5

Now add red food colour green colour small cham cham and khoya Keep your dekchi on tawa on medium flame for 15 minutes and cover it...don't open the lid
6

Now delicious zarda is ready and garnish some cham cham and serve it😍