Caramel custard pudding

Name: Caramel custard pudding
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: caramel custard pudding; 1/4 cup sugar; 1/2 cup milk; 1/2 cup curd / yogurt, thick; 1/2 cup cream; 1/2 cup condensed milk / milkmaid; 1 tbsp custard powder, vanilla flavoured; 1 tsp vanilla extract

Richa Amit Jaiswal @cook_17093121

Lucknow

#partyfood

Richa Amit Jaiswal @cook_17093121

Saved

Ingredients

30 minutes

4 servings

caramel custard pudding
1/4 cupsugar
1/2 cupmilk
1/2 cupcurd / yogurt, thick
1/2 cupcream
1/2 cupcondensed milk / milkmaid
1 tbspcustard powder, vanilla flavoured
1 tspvanilla extract

Saved

Steps

30 minutes

1

1 bowl firstly, transfer the caramelised sugar into.allow to cool for 5 minutes or until the caramelised sugar sets completely.further in a large bowl take milk, curd, cream and condensed milk.
2

Add custard powder and vanilla extract.whisk and mix until everything is well combined.bowl pour in caramelised set.
3

Cover the bowl and steam for 30 minutes or until it's set completely.cool down to room temperature and refrigerate for 2 hours.