This is a versatile extract that can be used in drinks, soups, omelettes, and any other dish you're looking to add some pep to. It also makes an attractive gift for Christmas, and Valentines Day.

I was looking for something which is easy, quick and kids should get tempted after seeing the preparation, end up this recipe on one of the site and on preparing this it came out really well. Thats why thought of sharing here.

#5pm Presenting this fusion recipe of Indian Street Food Pani Puri with Italian Seasoning; Cheese Corn Pani Puri Shots. These are bite-size Pani Puri stuffed with corn and peppers which look delectable and will make for an eye-catching starter for any party or dinner at home.India’s favourite chaat has always enjoyed a special place in street food in the north and now has stormed the traditional South Indian bastion. The crispy round puri stuffed with potato, imli chutney and spicy flavoured water, packs in a punch and bursts into a shower of flavours the moment it enters your mouth. Now purists may be dismayed at this quintessential street food staple in anything but it's traditional recipe but the millennial is looking for a change.So these Cheese Corn Pani Puri Shots is a new avatar of the traditional Pani Puri. Cheese Corn Pani Puri Shots are a manifestation of peppers, olives, corn and lots’ of cheese used for the filling. I then added some pizza, tomato sauce and schezwan sauce, and heaps of shredded mozzarella cheese over it.If you’re a die-hard Pani Puri fan like me, then you will savour the fusion of Pani Puris with cheese and corn. These enchanting hors the’ oeuvres will surely tantalize your taste buds. Team this scrumptious snack recipe with a hot cup of tea at 5pm

#indvssl#starMango Shots are vary easy to make. It is my own innovative recipe. You can prepare it instantly. In the season of mango you prepare fresh you can store the mango in off season and prepare it.

I tasted this reciepe at one of my friends place in a potluck, where the challenge is to prepare food with zero oil, it's real quick and add both look and taste to your food

#colourorangeOrange coloured foods are associated with healthy food. The inspiring and energetic orange colour stimulates appetite and is warm and vibrant.Orange boondi is one of my favourite sweets. A fusion dessert combining boondi stuffed golguppa with kesar rabdi as the paani is what I have made.

Who doesn’t like a healthy dessert made with a variety of fruits and luscious, creamy custard! Requiring only a few ingredients, this dessert can be customised according to fruits you like or that are available during the season.Fresh fruit and creamy custard is a popular dessert in Pakistan. So this Ramadan this simple dessert in dessert glasses and impresses your family, forcing them to think from where you got this cute dessert. Perfect for kids and iftar parties it will go down as a treat!The best part about this dessert is that it is super quick and so easy to prepare.I’m sure you're going to enjoy this dessert!

#nonindianNowadays serving one pot dinner shots are in trend. Presenting one of those to you.. This dinner shots are stylish to relish during match yet tasty .

#rain21#cooksnapchallenge#paneersticksPaneer Sticks along with Sweet Chilli Garlic Sauce is a perfect recipe for an evening snack or Party food!It makes a delicious finger licking appitizer & loved not only by adults but even a favourite among kids.The paneer sticks are crunchy from outside and soft from inside. The Sweet Chilli Garlic Sauce simply elevates the dish and takes it to a whole new level.Hope you and your guests enjoy this delicious starter as much as We do!!

#5pm#deepfried#chefbypassionA lip-smacking and easy to make snack, these crispy Schezwan Paneer Fingers are perfect for any parties, occasions or evening lite bites.

This is one of the best recipe of paneer.chilli paneer is well with a veg fried recipe. My husband like it too much so I am never tired to making it.#india

One of the favorite dishes from indian chinese cuisine is chilli paneer.This chilli paneer recipe gives restaurant style taste and flavour.There is a gravy or sauce in this restaurant style chilli paneer version.you can make the gravy thick or having medium consistency.If serving with rice, then gravy can be medium to medium-thin.If serving as starter the sauce can be slightly thick.#goldenapron#post_16#deepfried#mysterybox2