Chess board cake

Name: Chess board cake
Cuisine: Pakistani
Ingredients: For Simple spong; 100 g Maida; 100 g Sugar; 1 tbsp Baking powder; 3 drops Vanilla essence; 2 Eggs; 1 pinch Salt; For chocolate spong; 2 Eggs; 100 g Maida; 100 Sugar; 1 tbsp Baking powder; 20 g Coco powder; 1 pinch Salt; 3 drops Vanilla essence; For frosting; 100 g Chocolate; 1 cup Whipped cream

Sheenay Khan @Faris_cuisine

Khushab

6 weeks

Sheenay Khan @Faris_cuisine

Khushab

6 weeks

Saved

Ingredients

For Simple spong
100 gMaida
100 gSugar
1 tbspBaking powder
3 dropsVanilla essence
2Eggs
1 pinchSalt
For chocolate spong
2Eggs
100 gMaida
100Sugar
1 tbspBaking powder
20 gCoco powder
1 pinchSalt
3 dropsVanilla essence
For frosting
100 gChocolate
1 cupWhipped cream

Saved

Steps

1

Sb sy phly alag alag spong bana lain simple spong cake ke liye eggs beat kar ke us me sugar add krain dry ingredients ko alag sy sieve kar ke thora thora ke mix krain soft hand sy fold krain vanilla essence salt add krain mould ko grease kar ke batter us me dalain aur preheat oven me 25 mints ke liyea bake kar lain
2

Chocolate spong b same asay e eggs beat kar ke sugar vanilla essence add krain salt add krain dry ingredients ko alag sy chan l mix krain aur thora thora kar ke egg mixture me add krain mould ko grease kar ke batter dalain aur preheat oven me 25 mints ke liye bake kar lain
3

Cutter sy dono sponges ko round shape me cut krain alag alag aur aik spong ka ring dosray me fix krain asay e dono sponges full kat ke set kar lain hr layer me whipped cream lagain
4

Chocolate ko.double boiler py melt kar ke whipped cream mix krain aur cake ke oper dal lain
5

Chess board cake ready ha