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Peanut butter Chocolate no Bake Pie
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A picture of Peanut butter Chocolate no Bake Pie.

Peanut butter Chocolate no Bake Pie

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

I love a recipe that looks involved but whips up in a flash. It’s this time of year I generally start making more sweets than usual. ‘Tis the season!! There was A LOT of bowl, spoon and beater licking involved in this. #mycookbook

I love a recipe that looks involved but whips up in a flash. It’s this time of year I generally start making more sweets than usual. ‘Tis the season!! There was A LOT of bowl, spoon and beater licking involved in this. #mycookbook

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Peanut butter Chocolate no Bake Pie

SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
Benton, Kentucky

I love a recipe that looks involved but whips up in a flash. It’s this time of year I generally start making more sweets than usual. ‘Tis the season!! There was A LOT of bowl, spoon and beater licking involved in this. #mycookbook

I love a recipe that looks involved but whips up in a flash. It’s this time of year I generally start making more sweets than usual. ‘Tis the season!! There was A LOT of bowl, spoon and beater licking involved in this. #mycookbook

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Ingredients

  • Pie Filling:
  • 1 cupcreamy peanut butter
  • 8 ozsoftened cream cheese, softened
  • 1/4 cupwhite sugar
  • 1 (8 oz)tub cool whip
  • Crust:
  • 1 boxvanilla wafers, crushed fine
  • 1 stickmargarine or butter, melted
  • 1/4 cupwhite sugar
  • Ganache:
  • 1 (12 oz)bag semi sweet chocolate chips
  • 1 cupheavy cream
  • Frosting:
  • 1 1/2 cupspowdered sugar
  • 1 stickmargarine or butter, softened
  • 1/3 cuppeanut butter, creamy
  • 2-3 tbspheavy cream
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Steps

  1. 1

    I make the crust first. Mix the ingredients and press into a pie dish. Some people like baking their crust, I do not. Set in the fridge.

    A picture of step 1 of Peanut butter Chocolate no Bake Pie.
  2. 2

    Next I make the filling. Whip the first 3 ingredients, then mix in the cool whip. I used a hand held electric mixer. Spread mixture in the pie crust and back into the fridge.

    A picture of step 2 of Peanut butter Chocolate no Bake Pie.
  3. 3

    For the ganache, pour bag of chips and the cream in a microwave safe bowl and and start melting 30 seconds at a time. Stir after each 30 seconds. Stir until it comes together and pour over the filling. Put the pie back in the fridge.

  4. 4

    For the frosting I mixed all the ingredients in a bowl and beat with the mixer. You can use a piping bag OR do like me and put the corner of a ziplock bag into a tall cup and fold the top over the rim of the cup. Spoon the frosting in the bag and let it set up a little in the fridge. Snip the tip and Pipe frosting around the edge of the pie.

    A picture of step 4 of Peanut butter Chocolate no Bake Pie.
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SherryRandall: The Leftover Chronicles
SherryRandall: The Leftover Chronicles @sherrys_chronicles
on October 19, 2019 00:31
Benton, Kentucky
I'm an army brat with a Cajun mother and an Irish dad. I'm married to the love of my life, David, and we have 2 daughters and 2 grandchildren. I've been a barber for 40 years. Im an old fashioned, old school cook and my recipes are basic. I change them up all the time.Since finding out I’m diabetic I’ve had to rearrange old habits. Any recipe I have can be made the old fashioned way OR replaced with lower carb options. Just ask and I’ll tell you what has worked for me.I’m the self proclaimed queen of the leftover. I have issues with leftovers looking back at me with the same sappy look they had the day before. Can’t do it. My super power is turning what I find in my fridge into something I want to eat. I work so much better under pressure. I live for shortcuts and not having to run to the grocery every day. Work with what you have. Adapt and overcome. Also, the less dishes, bowls, and pots I hafta use, the better. Hope some of these recipes work out for ya!
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Keywords

Peanut Butter Pie Chocolate Chip Cream Cheese Butter

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