Wash off chicken, and cut in bite size pieces

In a skillet or Instant pot (I used the ninja foodie) heat up Olive oil, need some just to cover the bottom, don’t need much.(for instant pot use sautéed mode)

Add seasoned bite size chicken to skillet cook chicken until done. Meanwhile start making mashed potatoes

When chicken is done remove and set aside to rest

Follow the directions to packages of gravy and add to mushrooms, stirring occasionally until gravy has thickened, add in chicken, (at this time mashed potatoes should be just about done)

For an instant pot everything can be done on sautéed mode.

Notes- can use chicken Brest cut in bite size pieces. Double recipe if feeding more than 3 people. Whole mushrooms can be used or fresh mushrooms, I just used what I had.