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Alkaki
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A picture of Alkaki.

Alkaki

Sardaunas_cakes_n_more
Sardaunas_cakes_n_more @Sardauna_143
Damaturu, Yobe

My love for olden snacks😋😋

My love for olden snacks😋😋

Read more

Alkaki

Sardaunas_cakes_n_more
Sardaunas_cakes_n_more @Sardauna_143
Damaturu, Yobe

My love for olden snacks😋😋

My love for olden snacks😋😋

Read more
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Ingredients

1hr
5 servings
  • 1 cupground wheat
  • 1 teaspoonyeast
  • 4 table spoonflour
  • 1big pottash
  • 2 cupoil
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Steps

1hr
  1. 1

    Gather all items together

    A picture of step 1 of Alkaki.
  2. 2

    Mix flour,wheat,oil and yeast together until a dough is formed and allow to rise for 1 hour.

    A picture of step 2 of Alkaki.
    A picture of step 2 of Alkaki.
  3. 3

    Put in potash and kneed until a soft dough is formed

    A picture of step 3 of Alkaki.
  4. 4

    Divide them into balls and roll it to ur desired shape

    A picture of step 4 of Alkaki.
    A picture of step 4 of Alkaki.
  5. 5

    Put them in hot oil and fry till golden brown

    A picture of step 5 of Alkaki.
  6. 6

    Dip them in oil and u r done. Serve

    A picture of step 6 of Alkaki.
    A picture of step 6 of Alkaki.
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Sardaunas_cakes_n_more
Sardaunas_cakes_n_more @Sardauna_143
on October 23, 2019 23:21
Damaturu, Yobe
Cooking is my favorite art 😍😍😍
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