Steps
- 1
Mix salt and ghee in flour properly, add little water and mix to a dough then keep aside for 15 mins.
- 2
Heat frying pan add 1 tsp ghee fry the nuts and then add the coconut.
- 3
Grind sugar with cardamom and mix with nuts mixture.
- 4
Make Small puri like and fill with nuts mixture Heat oil.
- 5
Heat oil and fry them until golden brown,remove keep in tissue paper
Similar Recipes
More Recipes
-

Amazing Foodies
-

Sirine Chmaysem
-

Shobha Deshmukh
-

Garima Mayur Mangwani -

Soumini Bhattacherjee
-

jaysongeisler -

Lychee Smoothie (Lychee Smoothie)
Daxa Parmar
-

Jowar Poha Chivda Mixture (Zero Oil)
Muniswari.G
-

Radhika Shaparia
-

Shradha Nema (foodgazin')
-

Christina
-

Teresa Adams -

Chef Nena
-

Crock Pot Girl 🤡
-

Shalini Singh -

Inzy Syed
-

Crock Pot Girl 🤡
-

Tomato sauce by Amzee’s kitchen
Amzee’s kitchen
-

Sakshi Lodhi
-

ashwini -

Gola kabab Pizza with Black Coffee
Farwa Qasim
-

Vaishali Chhabra - Food marvels With VC
-

ashwini
https://cookpad.wasmer.app/us/recipes/10920463










Comments