Lokki fritters 😋

Name: Lokki fritters 😋
Total time: 900 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1 Lokki; 2 Potato (medium size); 7 Tbsp besan; 1 Tbsp salt; 1 Tsp red chilli powder; 1 Tsp moti mirch; 1 Tsp khushk dnya; 1 Tbsp qasuri methi; 3 Tbsp water

Ghania Butt @cook_17009334

Pakistan

#teatimemenu
Lokki has multiple health benefits, it is rich in dietary fiber, both, soluble and insoluble.
Ye bht e yummy and fast hain jab b achnk vlay guest ajy to healthy version of kabab serve kry .

Ghania Butt @cook_17009334

Saved

Ingredients

15 mints

5 servings

1Lokki
2Potato (medium size)
7 Tbspbesan
1 Tbspsalt
1 Tspred chilli powder
1 Tspmoti mirch
1 Tspkhushk dnya
1 Tbspqasuri methi
3 Tbspwater

Saved

Steps

15 mints

1

Sab a phlay kadu ko r alu ko peel off kar ke wash kar lay.
2

Then inko crush krlay. (Pic mein show Kia js shape s crush krna.)
3

Ab inko mix kar ke iska pani dry kar lay.handz sy nachur lay.
4

Ab isko seprate bowl mein nikal ke Then is mein salt moti mirch red chilli powder besan khush dnya qasuri methi dal ke mix kary.
5

Ab agr zrurt ho to pani add kar ke mixtr thick sa bana lay.
6

(Isko zyda time nai rakhna Q ke alu pani chor dy ga.)
7

Then ak pan mein oil grm kry r spoon s dy r press kar ke shape dy lay.
8

THen medium flame pai red hnay tak pakayein.
9

THen serve it with ketchup or ur fvrt sauce.