Mix Parantha

Name: Mix Parantha
Cuisine: Indian
Ingredients: 2 boiled & mashed potatoes; 1 chopped onion; 100 gram mashed paneer; To taste salt; 1 chopped green chilli; 1 tsp chopped coriander leaves; 1/4 tsp carom seeds; 1/4 tsp red chilli powder; As needed pure ghee; As needed Dough

Harminder Kaur Sethi @cook_12688480

#grandma
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#ebook
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Harminder Kaur Sethi @cook_12688480

#grandma
post -1
#ebook
post -17

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Ingredients

2boiled & mashed potatoes
1chopped onion
100 grammashed paneer
To tastesalt
1chopped green chilli
1 tspchopped coriander leaves
1/4 tspcarom seeds
1/4 tspred chilli powder
As neededpure ghee
As neededDough

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Steps

1

Mix potatoes,onions & paneer in a bowl.Add all the ingredients & mix well.
2

Make small balls out of dough.Take 2 balls & make small chapati of both.
3

Put some stuffing in the center of 1 chapati & cover it with another.With rolling pin,make chapati.
4

Heat tawa & put the chapati on it.When it becomes little pink, spread pure ghee on it & flip it.Do the same procedure with other half.
5

When it becomes golden brown from both sides Take it on the plate & serve with butter & curd.