Paneer butter masala

Name: Paneer butter masala
Cuisine: Indian
Ingredients: 2 tbsp Purified Butter; 1 Star Anise; 1 inch Cinnamon; 2 Green Cardamom; 5-6 Garlic Cloves; 1 inch Ginger; 4 Red Chillies; 1 Onion; 10-12 Cashew Nuts; 4 Tomato; 1/2 tsp Sugar; 1 tsp Salt; 1/2 cup Water; 2 tbsp Butter; 2 bay leaves; 1 tsp Kashmiri Red Chilli Powder; 1/2 tsp Cumin Powder; 1 Tsp Coriander Powder; 1 Tsp Garam Masala; 1/2 tsp Red Chilli Powder; 250 gm Paneer; 2 tbsp Fresh Cream

Aarif anish @cook_18577853

Try our paneer butter masala recipe & learn how to make delicious restaurant style paneer butter masala at home. The creaminess of gravy and richness of paneer makes it very tasty.

Aarif anish @cook_18577853

Try our paneer butter masala recipe & learn how to make delicious restaurant style paneer butter masala at home. The creaminess of gravy and richness of paneer makes it very tasty.

Saved

Ingredients

2 tbspPurified Butter
1 Star Anise
1 inchCinnamon
2Green Cardamom
5-6Garlic Cloves
1 inch Ginger
4Red Chillies
1Onion
10-12Cashew Nuts
4Tomato
1/2 tspSugar
1 tsp Salt
1/2 cupWater
2 tbsp Butter
2bay leaves
1 tsp Kashmiri Red Chilli Powder
1/2 tspCumin Powder
1 Tsp Coriander Powder
1 TspGaram Masala
1/2 tsp Red Chilli Powder
250 gmPaneer
2 tbsp Fresh Cream

Saved

Steps

1

In a pan add ghee, star anise, cinnamon, cardamom, garlic cloves, ginger, red chillies, chopped onion, cashew nuts, chopped tomato, sugar, salt, water. Cook for 15 minutes.
2

Once cooked, let it cool down slightly & then add this to a mixer & blend it. In a pan add butter, kashmiri red chilli powder, cumin powder, coriander powder, garam masala, red chilli powder & add the mixture. Cook for 10 minutes. Add water & paneer into it. Cook for 5 minutes & put 2 tbsp fresh cream on it. Mix it gently. Your paneer butter masala is done! Have fun!