Eggless chocolate cake

Name: Eggless chocolate cake
Cuisine: Pakistani
Ingredients: Dry ingredients; 2 1/2 cups Flour; 1 1/2 tsp Baking powder; 1 tsp Baking soda; Cocoa powder 6 tblsp; (mix and sift together); 1 1/2 cup Water; 1 tsp Vanilla; Vinegar 2 tblsp; (mix these three liquids together); 3/4 cup Oil; 1 1/4 cup Sugar; For chocolate ganache; 200 gms chocolate; 200 gm cream

Noshi Khattak @cook_18847945

You won't believe that these soft and yummy cupcakes are eggless . Try it once .👍

Noshi Khattak @cook_18847945

You won't believe that these soft and yummy cupcakes are eggless . Try it once .👍

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Ingredients

Dry ingredients
2 1/2 cupsFlour
1 1/2 tspBaking powder
1 tspBaking soda
Cocoa powder 6 tblsp
(mix and sift together)
1 1/2 cupWater
1 tspVanilla
Vinegar 2 tblsp
(mix these three liquids together)
3/4 cupOil
1 1/4 cupSugar
For chocolate ganache
200 gmschocolate
200 gmcream

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Steps

1

Beat sugar and oil. Till becomes fluffy. Now add wet and dry ingredies (water and flour mixtures) alternately in 3 batches. Mix well
2

Pour the batter in an 8 inch cake tin and bake on 180C for 12-15 minutes
3

For making ganache melt chocolate And cream together. Do not boil just constantly stir it until completely smooth.remove from stove.let it cool and later on u can pipe it on your cake