Steps
- 1
Put ur dried tamarind in a clean and add ur powdered ginger as well as d cloves
- 2
Pour d water inside tamarind nd pot d pot on fire
- 3
Cook for at least 20mns then off d heat
- 4
Allow it to cool completely nd use a strainer to strain d juice
- 5
Add sugar to d juice nd pot it in a freezer to cool
- 6
Serve it ur desired snacks
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