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Diet manchurian (A healthy snack)
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A picture of Diet manchurian (A healthy snack).

Diet manchurian (A healthy snack)

Himanshi Agarwal
Himanshi Agarwal @cook_11926561

Diet manchurian (A healthy snack)

Himanshi Agarwal
Himanshi Agarwal @cook_11926561
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Ingredients

  • ForManchurian Balls;
  • 1 cupgrated carrot
  • 1 cupgrated cauliflower
  • 1 cupshredded cabbage
  • 1 cupfinely chopped capsicum
  • 2 tbspoats
  • 2 tbspoats powder
  • to tasteSalt
  • 1 tspblack pepper powder
  • 3 tspoil
  • ForFor gravy-
  • 1 tspoil
  • 1.5 cupfinely chopped vegetables (cabbage,capsicum)
  • 1 tspsoya sauce
  • as requiredChilli sauce
  • as requiredTomato sauce
  • 1 tspvinegar or lemon juice
  • 1 tspred chilli paste (take a tsp red chilli powder and few water drops and grind it like a chutney on sill or chakla)
  • as requiredWater
  • to tasteSalt
  • 1-2 tspoats
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Steps

  1. 1

    Collect all the grated veggies in a bowl, add salt, black pepper, oats and oats powder in it, mix them together and make round balls.

  2. 2

    Now roast them in an Appe maker with 1 teaspoon or 2 teaspoons of oil until they turn golden brown on low medium.

  3. 3

    If more oil is needed you can use.

  4. 4

    Take some oil in a pan and add the chopped vegetables and salt according to your taste and fry them until 2-3 minutes.

  5. 5

    When the veggies are half cooked add the sauces into the pan and mix them.

  6. 6

    Now add red chilli paste and some oats and cook them for two more minutes.

  7. 7

    Cook the gravy, if you want to eat dry Manchurian cook it about five minutes and if you want gravy so cook it less.

  8. 8

    Your dry Manchurian or you can say diet Manchurian is ready without Maida or cornflour and with less oil.

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Himanshi Agarwal
Himanshi Agarwal @cook_11926561
on November 13, 2019 11:09
Love cooking and eating as well.Cooking gives me a kind of pleasure which can’t be explained.
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