Mix veg soup with Ghiya Noodles

Name: Mix veg soup with Ghiya Noodles
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 medium Lauki; 2 onions; 5-6 garlic cloves; 1/2 inch ginger; 2 tomatoes; 100 gm pumpkin; 10-12 beans; 1 carrot peeled; to taste Salt and pepper; 2 tbsp oil

Vaishali Chhabra - Food marvels With VC @foodmarvelsvc

Noida

#wakids
#ebook
#post9

A very healthy, fulfilling and tasty soup recipe with noodles made with Lauki/ ghiya/ bottleguard. For this you will need a spiralizer which is available online.

#wakids
#ebook
#post9

A very healthy, fulfilling and tasty soup recipe with noodles made with Lauki/ ghiya/ bottleguard. For this you will need a spiralizer which is available online.

Vaishali Chhabra - Food marvels With VC @foodmarvelsvc

Noida

#wakids
#ebook
#post9

A very healthy, fulfilling and tasty soup recipe with noodles made with Lauki/ ghiya/ bottleguard. For this you will need a spiralizer which is available online.

#wakids
#ebook
#post9

A very healthy, fulfilling and tasty soup recipe with noodles made with Lauki/ ghiya/ bottleguard. For this you will need a spiralizer which is available online.

Saved

Ingredients

2 servings

1medium Lauki
2onions
5-6garlic cloves
1/2 inchginger
2tomatoes
100 gmpumpkin
10-12beans
1carrot peeled
to tasteSalt and pepper
2 tbspoil

Saved

Steps

1

Wash and roughly chop all the veggies except lauki.
2

Cut the Lauki into half. Make noodles with the help of a spiralizer of one half and chop the other half roughly
3

Now add all the veggies in a pressure cooker with 1/2 cup water and cook till 3 whistles and 10 mins on medium flame
4

Meanwhile, heat oil in a non stick pan and saute the noodles for 4-5 mins stirring in between. Add salt and pepper as per taste. Keep aside once done.
5

Once the veggies in the pressure cooker are cooked. Blend them in to a fine puree, and strain them.
6

Now add noodles salt and pepper and serve hot.