Bigger samosas

Name: Bigger samosas
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 pinch salt; Beef or chicken any of your choice; Carrots; Green beans; Peas; Baking powder; Eggs; Oil for frying; Maggi for seasoning; Onions; Pepper; Garlic; Ginger

chefRabi❤️ @cook_19160851

plateau state

Its a snack i create out of my creativity and the taste is ummmh yummy🤪

chefRabi❤️ @cook_19160851

plateau state

Its a snack i create out of my creativity and the taste is ummmh yummy🤪

Saved

Ingredients

2 cupsflour
1 pinchsalt
Beef or chicken any of your choice
Carrots
Green beans
Peas
Baking powder
Eggs
Oil for frying
Maggi for seasoning
Onions
Pepper
Garlic
Ginger

Saved

Steps

1

You wash your beef or chicken very well,season with your garlic,ginger,curry,thyme,maggi,salt and allow to boil until tender
2

Cut your onions,pepper,green beans,peas,and carrots, cut the meats into small pieces then fry it with the veggies
3

For the pastry sieve the flour and add baking,water,pinch of salt,nd mix it into a dough
4

Roll the meat into the dough and coat in egg and flour.and fry