Steps
- 1
Phly aloo cut krlen or lehsan bhi or ek pletr me nikal lein methi ke pty alg krlen
- 2
Ab lehsan ko oil gram kar ke golden karein or tamam masla add kar ke aloo dal dein
- 3
Ab 2 cup pani dal aloo ko glny dein 5 minuts tak jab aloo gal jaein to methi ko wash kar ke add krden methi add karein gy to pani nahi dalen gy nahi to methi krdwi ho jaye gi
- 4
Ab 5 minut low flam pe rakhen or dish out karein mazedar se aloo methi tayr hy
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https://cookpad.wasmer.app/us/recipes/11030699



















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