Boil 3 lasagna sheets per mug. When boiled, let them sit and cool.

Prepare the chicken/minced chicken and add onions and olives if needed.

Layer the lasagna sheets with the prepared chicken and béchamel sauce. Roll the prepared sheets.

Add tomato sauce and shredded mozzarella cheese in the base of the cup and put the rolled, prepared lasagna sheets in the mug. Top it with tomato sauce and cheese

Bake for a few minutes until the cheese melts.