Fish Curry

Name: Fish Curry
Yield: 3 Servings
Cuisine: Indian
Ingredients: 300 gm Fish; 3 medium size Potatoes; 1 medium size Onion (Chopped); 1 medium size Tomato (Paste); 1 tbsp Ginger & Garlic Paste; 1/4 tbsp Red Chilli Powder; 1/2 tbsp Coriander Powder; 1/2 tbsp Curry Powder; 1/2 tbsp Cumin Powder; 1/2 tbsp Mustard Seeds; As needed Curry Leaves; 2 Green Chilli; As needed Turmeric Powder; As needed Salt; As needed Mustard Oil

Aliva Sahoo @cook_aliva_sahoo

Odisha

I Used Rohi Fish Simple tasty and delicious

#Fish_Curry in Indian Style

I Used Rohi Fish Simple tasty and delicious

#Fish_Curry in Indian Style

Aliva Sahoo @cook_aliva_sahoo

Odisha

I Used Rohi Fish Simple tasty and delicious

#Fish_Curry in Indian Style

I Used Rohi Fish Simple tasty and delicious

#Fish_Curry in Indian Style

Saved

Ingredients

3 Servings

300 gmFish
3medium size Potatoes
1medium size Onion (Chopped)
1medium size Tomato (Paste)
1 tbspGinger & Garlic Paste
1/4 tbspRed Chilli Powder
1/2 tbspCoriander Powder
1/2 tbspCurry Powder
1/2 tbspCumin Powder
1/2 tbspMustard Seeds
As neededCurry Leaves
2Green Chilli
As neededTurmeric Powder
As neededSalt
As neededMustard Oil

Saved

Steps

1

1st Arrange all above the ingredients for Curry. Then wash the Fish 2-3 times with Water, then merinat with Salt, Turmeric Powder & Mustard Oil, mix well keep aside for 15 minutes.
2

Heat Mustard Oil in a Kadhai. Fry fish & Potatoes good well both of side in High-Medium flame. After fry take out.
3

Now again Heat Oil in a Kadhai. Add Mustard Seeds. Then add Onion Chopped, roast it on medium flame, add Curry Leaves (toast for few minutes), Ginger Garlic Paste & roast it again. Now add Tomato Paste and mix it well. Till the oil separates from the surface, add all spicy Masala (Coriander Powder, Red Chilli Powder, Cumin Powder, Curry powder, Turmeric Powder, Salt) & continually mix it 5-10 mins in Low flame. Now add Fried-Potatoes mix it for 3 mins on low flame.
4

Add Water as Needed, Cook it 15 mins in medium flame. Check the Potatoes for properly Cook ; add Fish and cook for few minutes. Till it becomes gravy, switch off the flame. Now Ready to serve with Rice... 🍛🦈