Millet Pap (Akamu)
Healthy and nice 👍. You can also add powdered milk if you wish.
Millet Pap (Akamu)
Healthy and nice 👍. You can also add powdered milk if you wish.
Open in Cookpad AppSteps
- 1
Soak clean millet in a bucket of water over night
- 2
Wash the millet well to remove dirt(small stones) and put clean water, ginger, glove and dry pepper
- 3
Grind the millet with grinding machine and use clean sieving cloth with enough water to sieve until it's just the chaff remaining
- 4
Allow for some hours to ferment and remove the water to remain the Akamu paste that has ferment
- 5
Fetch little quantity of the Akamu paste in a bowl and turn boiled water into it that will be enough and stir well gently until it's smooth.
- 6
Add sugar stir well and serve with akara or moi-moi
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